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Trying Tripe

Three months this man’s been off the farm –
go back now, back to diesel, earth and pumps.
Sugar cane I planted has come to term,
and now I count the stalks, the germination.
One clump is a penny, one row,
running, I will sell it for one dollar,
this field buys an olive suit, numerous books
boxed and mailed back, a knife I saw and craved;
along these fields, maturing silver trees
become lunch one afternoon in Rome,
a sweating wine, the restaurant Archimedes
(I chose it for the name, the Screw
of Archimedes in Nefwazi’s Perfumed Garden,
tantric afternoon of love, seeping,
like this cream afternoon of mine.)
Lunching alone, what to do but get soaked again
in memory. Riverine prodigal heart,
I have spent whole countries on a woman’s youth –
England, where L. is everywhere, like ash at nightfall,
and all the towns, pirate torching youth.
In Rome, slightly drunk, I order tripe,
wash it down, furry, valved and strange.

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